Gluten Free Menus

Starters

Soup of the Day – Please see our Specials Boards for today’s Chef Selection (V) £5.00

Homemade Gluten Free Bread and Dips £3.95 . Add Olives £1.00

Main Courses

Market Boat – Please see our Specials Board for today’s Chef Selection P.O.A

The Goose and Game Hand-pressed Burger – 6oz Burger with Goose, Duck,  Ground Belly Pork and Duck Fat with Tomato, Little Gem, Gherkins, Smoked Harissa Mayonnaise on a Seeded Bun with Chips & Onion Rings (*Burger may Change subject to Seasonal Game) £12.95
Add Cheddar, Buffalo Mozzarella or Smoked Applewood Cheese to your Burger for just £1 each!

SALADS £9.95 each

1. Roasted Baby Beets with Hazelnuts & Blue Cheese

2. Asparagus, Mint Broad Beans, Almonds & Apples

3. Classic Caesar Salad with Romaine Lettuce & Poached Egg

All served with a Wedge of Warm Bread Add Tandoori Paneer Cheese to your salad for just £4.00 or Goats Cheese for just £1.00

From the Grill

Marinated Cauliflower Steak (V) £9.95

4oz / 80z Gammon & Eggs £6.95 / £10.95

32 Day Aged 8oz Derbyshire Rump Steak £16.95

32 Day Aged 8oz Derbyshire Ribeye Steak £18.95
All served with Triple Cooked Chips, Grilled Tomatoes, Flat Cap Mushroom and Rocket Garnish
Sauces – Peppercorn, Diane, Stilton, Creamed Wild Mushroom, Garlic Butter £3.00 each

Sides

Rocket Parmesan Salad (V) / Dressed Salad (V) / Hand-Cut Twice-Cooked Chips (V) £2.95each Creamed Mashed Potato (V) / Seasonal Vegetables (V)

Puddings

Warm Chocolate Brownie with Raspberry Sorbet £6.00

Sticky Toffee Pudding served with Toffee Sauce & Custard £6.00

Vanilla Pannacotta with Rhubarb, Almond & Stem Ginger £6.00

White Chocolate & Raspberry Semifreddo with Shortbread £6.00

Crème Brulee of the Moment – Please see the Chefs Board for today’s selection £6.00

Selection of Ice Creams and Sorbets – Please ask for today’s choices £5.95

Cheese and Biscuits – Please ask for today’s selection of cheeses, with Gluten Free Crackers, Celery, Apple, Grapes, Butter and F&G Chutney.
3 Cheese £6.95
5 Cheese £8.50